THAI BEEF STIR-FRY & THAI SWEET CHILLI SAUCE

Ingredients:-

• Vegetable oil- 2 table spoon


• Beef strips, or steak cut into thin strips-400 gram


• Ginger garlic paste- 1teaspoon


• Oyster sauce-2 table spoon


• Fish sauce -1 table spoon


• Salt –as required

Instructions:-

1. Marinate beef strip with all ingredients except vegetable oil and oyster sauce. Let it rest for 2-3 hours.


2. Heat a wok or large frying pan until smoking hot. Pour in the oil and swirl around the pan.


3. Add beef strips in to it. Cook, stirring all the time, until the meat is lightly browned about 3 mines.


4. Then pour over the oyster sauce. Cook until heated through and the sauce coat the meat.

ENJOYY!!!!!!!!!!