KOVAKKAI THORAN (Ma Annie Mummy Style)

Ingredients:-

• Kovakkai-250 gram


• Mustard seeds-1 tsp


• Onion -1 medium chopped


• Tomato -1 chopped


• Garlic-1 tsp chopped


• Ginger-1 tsp chopped


• Oil as req


• Green chilli-3 nos


• Curry leaves


• Salt-as req

Instructions:-

1. Heat oil in a pan add mustard seeds, when mustard seeds splutter; then add ginger- garlic chopped in to it, cook till raw small away.


2. Add onion, green chili, tomato , curry leaves and salt into it and saute it slightly, it will take around 3 mins.


3. Then add kovakkai mix it and put the lid on and let it cook till the kovakkai are half cook.

4. After that open the lid and cook .

ENJOYYY!!!!!!!